Nutritional Facts (per cookie):
184Kcal, 10.8g Fat, 19.8g Carbs, 1.9g Fibre, 11.5g Sugar, 6g Protein
[gf / sf / vg / n ]
Shelf Life:
Keep sealed, out of sunlight, and in a cool place: Cookies can keep for 7 days in the fridge and can be frozen for up to 1 month.
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