Nutritional Facts (per blondie):
223Kcal, 15g Fat, 17g Carbs, 12g Sugar, 3g Fibre, 7g Protein
[ gf / df / sf / ef ]
Shelf Life:
Keep sealed, out of sunlight, and in a cool place: Blondies keep for 1 week to 10 days at room temperature and can be frozen for up to 1 month.
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