Dark Chocolate Cake
Deeply decadent yet made clean, our Dark Chocolate Cake is a luscious, moist delight crafted from rich raw cacao and wholesome almond flour. Naturally sweetened with coconut sugar and dates, it offers intense chocolate flavor without any refined sugars or dairy.
Topped with a silky, dairy-free chocolate ganache, this cake is perfect for celebrations or everyday indulgence—because treating yourself should always be guilt-free.
Free from: Refined sugar, dairy, gluten
Key ingredients: Raw cacao, almond flour, coconut sugar, dates
Perfect for: Special occasions, chocolate lovers, or mindful indulgence anytime
Nutritional Facts (per slice):
471Kcal, 23g Fat, 59g Carbs, 8g Fibre, 38g Sugar, 8g Protein
[ gf / df / sf / vg / n ]
Shelf Life:
Keep sealed, out of sunlight, and in a cool place: Cakes keep for 1 week to 10 days in the fridge and can be frozen for up to 1 month.
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