Nutritional Facts (per blondie):
138Kcal, 5.6g Fat, 20g Carbs, 2g Fibre, 12g Sugar, 3g Protein
[gf / sf / vg / n]
Shelf Life:
Keep sealed, out of sunlight, and in a cool place: Blondies keep for 1 week to 10 days at room temperature and can be frozen for up to 1 month.
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