Nutritional Facts (per brownie):
148Kcal, 8g Fat, 14g Carbs, 10g Sugar, 3g Fibre, 4g Protein
[ gf / df / sf / vg / n ]
Shelf Life:
Keep sealed, out of sunlight, and in a cool place: Brownies keep for 1 week to 10 days at room temperature and can be frozen for up to 1 month.
There are no reviews yet.